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Pilgrim’s Food Masters

Technical Manager

Pilgrim’s Food Masters

  • Fermanagh / Northern Ireland
  • Not disclosed
  • Permanent full-time
  • Updated 22/04/2020

About the Role

We are currently recruiting for an experienced Technical Manager to join our site in Enniskillen, with the purpose of developing and leading the site Quality and Technical strategy and objectives.

The successful candidate will be accountable for products and processes being safe and in compliance with specifications, statutory obligations, customer requirements and best in class.

The role holder will sit on the site leadership team (SLT).

Key responsibilities

  • Accountable for ensuring the implementation and maintenance of technical standards across the site which are aligned with Customer / Group requirements and site strategy. 
  • Ensure that site maintains Green KFMS grade as a minimum and achieves BRC AA+ within defined period of time.
  • Develop and maintain internal Kerry and external (EHO, Primary Authority, BRC etc.) relationships.
  • Lead and manage the supplier assurance function, to ensure that suppliers are providing a gold standard service to Kerry Foods.
  • Lead and manage the technical and Quality Function to ensure they are engaged and high performing with a focus on problem solving and team work.
  • Facilitate the development of Technical excellence across the Business Unit by supporting and challenging both the Business Unit Senior Team and site in the development of Technical Resource Management strategies.
  • Work with product developers to ensure all new products and existing products are and remain legal, ensure all packaging is accurate, legal and approved.
  • Report site metrics and through the team develop strategies for tackling issues, or potential issues identified through trend analysis.
  • Ensure any new, or existing packaging being changed is managed and approved, using Campden, primary authority or other external approval bodies approved by the business.

Qualifications and skills

  • Degree or equivalent qualification in Food Science, Technology or related discipline.
  • Experience working within a similar Technical/Quality management role.
  • Excellent communication and influencing skills.
  • HACCP Qualified.
  • Strong leadership skills, including people and projects.
  • Driven manager with the ability to coach and develop your team.

To be considered for this role you will be redirected to and must complete the application process on our careers page. Only completed applications will be considered. To start the process click APPLY NOW button below.

Kerry is an equal opportunities employer and welcomes applications from all members of the community.

Skills:

Technical, Quality Management, Manufacturing

Ref: AUTO-202004031527247789

Pilgrim’s Food Masters

Pilgrim’s Food Masters

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